By: Rachel Garland
One bite of this dank dessert and you'll be hooked. This simple yet delicious recipe uses only 5 ingredients and contains zero refined sugars or artificial sweeteners. Blending cannabis milk, bananas, peanut butter, and cocoa powder - every scoop is pure bliss.
🍃 Prep time: 5 minutes
🍴 Serves: 2 servings
Ingredients for Chocolate Peanut Butter Banana Ice Cream:
1/4 Cup Cannabis Milk
2 Cups Crushed Ice
1 Frozen Banana
1 Scoop Peanut Butter
1 Tbs. Cocoa Power
Blend ice and cannabis milk.
Next, add frozen banana, peanut butter, and cocoa power. Blend until smooth.
Freeze for 2-3 hours. (Note: ice cream should reach a thick/creamy consistency)
Have you tried this chocolate peanut butter banana cannabis ice cream recipe? Share your experience by commenting below.
AUTHOR: RACHEL GARLAND
Rachel Garland is the founder of Women of Cannabiz. Passionate about cannabis, entrepreneurship, and remote work – she launched WomenofCannabiz.com to elevate women worldwide. Her mission is to help women find where passion and purpose can align to manifest their visions to reality. When she isn’t interviewing cool cannabis women or sharing how to grow your cannabiz online, you can find her anywhere with palm trees and warm beaches.